(Sept 18) Knife Skills

9.18 Knife Skills.jpg
9.18 Knife Skills.jpg
9.18 Knife Skills.jpg
9.18 Knife Skills.jpg
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(Sept 18) Knife Skills

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The first step to cooking with confidence is learning proper knife skills to make mealtime prep easier and faster. Learn how to cut, chop, slice, dice and mince in this hands-on class.

Menu: Tomato Salsa, Mango Salsa, Guacamole

Note: As the focus of this class is to practice knife skills, we will only be preparing light snacks. Dinner will not be served.

  • Join us Monday, Sept 18 for this hands-on skills class
  • Doors open at 5:30pm, class is 6-7:30pm
  • Location: CareSource Community Kitchen at 633 Parsons Avenue, Columbus 43206
  • The minimum participant age is 18 years old.
  • Please register to confirm your seat. Everyone is welcome, regardless of skill level or ability to pay.

Questions? Email classes@local-matters.org or call the Local Matters office at 614.263.5662. We ask that individuals do not register for more than five seats per class.

Cost:
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