From LocalHarvest.org: We are a family owned and operated farm. All of the produce is locally grown hydroponically on our farm. We have a continual growing season that operates all year round. We grow beefsteak, grape and cherry tomatoes, cucumbers, lettuce and strawberries. We are partnering with Anita's Kitchen and Sycamore Circle Heritage Farm. We have a standard package, which includes weekly variety of baked goods and hydroponically grown tomatoes, strawberries, cucumbers, green beans, a head of lettuce, and a bar of soap.
Alternate web page: http://www.localharvest.org/farms/M24817
Contact: Bill VanScoy, 937-363-3205 ?
Shares: 100?
Pickup/drop-off: Pearl Market - Tuesdays & Fridays 10:30a.m.-2:00p.m., Dublin Farmers’ Market - Wednesdays 4:30-7:00p.m., VanScoy Farm - Saturdays during season 9:00-11:00a.m., Worthington Farmers Market - Saturday mornings
