This class is full - we apologize for any inconvenience.
Celebrate Fall’s favorite flavor by creating an entire menu—from appetizer to dessert—using pumpkin as the main ingredient.
Menu: Pumpkin Pie Dip with seasonal fruit, Pumpkin Corn Chowder, Pumpkin Fettuccini Alfredo, Pumpkin Bread Pudding
Note: This menu includes gluten and dairy and cannot be adapted to accommodate dietary restrictions.
- Everyone is welcome, regardless of ability to pay or skill level. We ask that all participants register online to confirm their seat and that you do not register for more than five seats per class.
- Family friendly: Children ages 5 and up are welcome with a participating adult. Children younger than 5 years old may be accommodated with an adult.
- Class is from 6-7:30pm, doors open at 5:30pm
Questions? Email firstname.lastname@example.org or call the Local Matters office at 614.263.5662.